Das "Oxford Symposium on Food and Cookery" findet am 6.-8. Juli 2012 statt. Thema wird "Stuffed and Wrapped Foods" sein:
http://www.oxfordsymposium.org.uk/the-symposium-page.html
In der Regel kommt im nachfolgenden Jahr der Tagungsband in den Handel.
The "Oxford Symposium on Food and Cookery" is on July 6th-8th 2012 and concentrates on "Stuffed and Wrapped Foods":
http://www.oxfordsymposium.org.uk/the-symposium-page.html
Normally the conference proceedings are published the year after.
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