Dieses und nächstes Jahr widmen sich einige Tagungen der historischen Ernährung:
This year and the next some conferences concentrate on historic food and nutrition:
Stift Melk, Aug. 19th-21st: Klosterküche. Lebensmittelversorgung, Vorratshaltung, Zubereitung und Mahlzeit in den Klöstern des österreichisch-bayerischen Raumes 1300–1800 / Cloister Cuisine. Food supply, storage, preparation and meals in cloisters of the austrian-bavarian area 1300-1800
EAA Glasgow, Sept. 2nd-5th: 21st Annual Meeting
Exeter, Sept. 9th-11th: Greek diet, health, and medicine in the Roman world: Integration and analysis of the archaeological and literary material
Leeds, July 4th-7th 2016: IMC on Food, Feast and Famine
