Das Oxford Symposium on Food and Cookery findet am 11.-13. Juli 2014 zum Thema "Food and Markets" (Nahrung und Märkte) statt. Es werden noch Vortragsvorschläge angenommen:
http://www.oxfordsymposium.org.uk/this-year/topic/
The Oxford Symposium on Food and Cookery take place July 11th-13th 2013. The topic will be "Food and Markets". The call-for-papers seems still to be open:
http://www.oxfordsymposium.org.uk/this-year/topic/
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